The experience begins with a brief introduction to the history of the winery, followed by a tour of the historic cellar. Then, participants will take part in four cooking sessions, preparing Gourmet Tuscan-inspired dishes, paired with a glass of Rocca delle Macìe wine.
Each session lasts approximately four hours and concludes with a tasting of the prepared dishes, accompanied by a selection of Zingarelli Family wines.
It is possible to cancel the reservation within 48 hours of the start, with a 50% refund of the amount.
After 48 hours the amount cannot be refunded.
No penalty will be applied if you are asked to change the date or time of the reservation, by prior agreement with the staff.