Grape varietals
Sangiovese 90-95%, Colorino10-5%
Production Technique
Grapes are cultivated exclusively in the vineyards of the Fizzano estate, an area that is particularly suited for high-quality winemaking. After fermentation most of the wine matures in 35hl French oak barrels, while a small proportion is aged in 225-liter barriques. After the blending the wine rest in the bottle for another year.
Wine description
Color: intense ruby red.
Bouquet: intense with hints of wild berries and a well-balanced spicyness.
Taste: warm and properly sapid, with ripe red fruit aromas and a long finish.
Winemaker’s recommendations
Winemaker’s recommendations Wine with long ageing potentials, it complements red meats, roasts, and game.
Serve at 18/20 °C.
Gambero Rosso 2022: 3 Bicchieri