Pietrapura “Mandus”

Primitivo di Manduria DOP

Grape varietals
Primitivo di Manduria 100%

Production technique
This wine is produced with grapes selected in the Salento Area of Apulia. After temperature controlled fermentation is over, must is gently pressed and the wine goes through 4 months aging in French oak barrels.

Wine description
A wine with a great structure with intense ruby red color with some purple reflections; wide range of aromas of ripe cherries, plumes and pleasant notes of cacao and vanilla.

Winemaker’s recommendation
Serve at 16/18 °C with meat sauces, game and dry cheeses.
mandus (213.83 KB)

st_mandus_en (250.46 KB)
Loading...
This website or its third-party tools use cookies, which are necessary to its functioning and required to achieve the purposes illustrated in the cookie policy. If you want to know more or withdraw your consent to all or some of the cookies, please refer to the cookie policy.
By closing this banner, scrolling this page, clicking a link or continuing to browse otherwise, you agree to the use of cookies.