Vernaccia di San Gimignano


Grape varietals
Vernaccia di San Gimignano grapes 100%

Production Technique
Grapes go through a traditional vinification for white wines, consisting in maceration of the must without the skins at controlled temperature followed by few months in inox tanks before bottling.

Wine description
Color: straw yellow
Bouquet: fruity, intense.
Taste: good structure, smooth and refreshing. It has flavors of citrus, sage, and minerality with a slightly bitter aftertaste, due mostly to the dry season before the harvest.

Winemaker’s recommendations
Serve at 12 °C with vegetables, fish courses and white meats.
Vernaccia (162.9 KB)

st_vernaccia_di_sangimignano_en (216.97 KB)
This website or its third-party tools use cookies, which are necessary to its functioning and required to achieve the purposes illustrated in the cookie policy. If you want to know more or withdraw your consent to all or some of the cookies, please refer to the cookie policy.
By closing this banner, scrolling this page, clicking a link or continuing to browse otherwise, you agree to the use of cookies.