Versatile wine, suitable for any occasion, it goes perfectly with fish-based dishes, appetizers, fresh cheeses and white meats. Excellent as an aperitif or to spend an evening with friends. Serve at approximately 10° C.
Grape varietals
Chardonnay 90%, Vermentino 10%
Production technique
The grapes come mainly from the vineyards of Tenuta Campomaccione owned by Rocca delle Macìe and partly from selected farms on the Tuscan coast. The wine is produced according to the most advanced fermentation techniques for white wines, followed by refinement in steel and concrete for a few months, before bottling.
Organoleptic characteristics
Color: straw yellow
Bouquet: intense aromas of broom flowers with notes of apple and exotic fruit
Taste: fresh and intense, fruity and with mineral notes that combine with a pleasant citrus taste.
For information about the eco-label, ingredient list and nutritional table of the product click here: https://qualitaroccadellemacie.it/chardonnay-campomaccione/
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